Nigerian Dinner Recipes

Grilled Fish (grilled tilapia fish) | Nigerian food recipes

Nigerian Food – Nigerian Grilled Fish recipe
Ingredients for Nigerian Grilled fish – grilled tilapia fish
• 2 Whole Tilapia/Croaker/sea bream Fish(or any whole fish of choice)
• 1 tablespoonful ground Black pepper
• 1 tablespoonful thyme OR basil OR dried oregano(Optional but adds nice Herby taste &flavor)
• 1 tablespoonful ground kuli kuli (optional, but you’ll like the nutty taste…give it a try)
• 1 tablespoonful ground Red Chili pepper(or to suit your taste
• ½ teaspoon ginger powder (optional)
• 1 tablespoonful garlic powder/3 cloves garlic, minced
• 1 bouillon /stock cube (optional)
• ½ teaspoon curry powder(optional)
• 3 tablespoonful Vegetable Oil
• ½ teaspoon Salt to taste
Tip: a lot of spices listed here are optional, but the pepper, salt and oil are the most important, so feel free to combine them to your taste.

”Nigerian Grilled Fish” ”Nigerian food recipes” Nigerian Food” Nigerian Roasted Fish”

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